OFFSHORE ADVENTURES RECIPES
By Bea
Seafood recipes inspired from Bea’s travels around the globe will bring tasty, light, family friendly meals to the table. Bea is a self taught cook who loves the challenge of creating a healthy seafood meal that is not only satisfying and delicious these simple recipees combines fresh produce, commonly-available ingredients and your fresh catch of the day. Please feel free to share these recipes and contact us with any questions and feedback.
Smoked Fish Party Dip
Serves: 4
Ingredients
Bea’s seasoning (this makes approx 1 ½ Tbsp)
1 Tbsp paprika
1tsp black pepper
1 tsp salt
1 tsp onion powder
1 tsp garlic powder
¼ tsp cayenne pepper
1 tsp dried thyme and oregano
2 Cups smoked fish – I used kingfish for this dish
2 Tbsp Mayonnaise
4 Tbsp Sour Cream
4 drops Hot sauce
3 drops Worchester sauce
1 Tbsp Red onion finely chopped
1 pinch of Bea’s seasoning
Method
-
Mix all ingredients together apart from the fish.
Gently mix in the smoked fish and refrigerate until ready to use. -
ENJOY with crackers or toasted breads.
